Every batch tested. Every shipment certified. Our quality system holds ISO 9001, ISO 22000, ISO 14001, HALAL and KOSHER certifications — with full COA documentation on every batch shipped from our Suzhou factory.
Certifications are only meaningful when they cover the process end to end. Here is exactly what each one governs in our factory.
Quality management system. Ensures consistent processes from raw material to finished product, every batch.
Food safety management. HACCP-based system covering all critical control points from intake to dispatch.
Environmental management. Minimizes waste, emissions and energy consumption across production.
Compliant with Islamic dietary requirements — covering raw materials, processing aids and production lines.
Compliant with Jewish dietary laws — verified ingredients, processes and documentation for global markets.
Consistency is engineered, not hoped for. Every batch passes through the same four quality checkpoints.
Every corn starch batch is tested for moisture, whiteness and purity before entering production.
Real-time viscosity, pH and temperature monitoring during modification reactions on all 4 lines.
Rapid Visco Analyser testing benchmarks peak, trough and final viscosity against your target curve.
Certificate of Analysis generated per batch — all spec parameters with target vs. actual values.
Viscosity, whiteness and moisture. These three parameters decide whether a starch works on your line — and we commit to them on every COA.
Quality systems scale with production discipline — here is the scale they operate at.
Annual capacity from our single Suzhou production base.
Physical and chemical modification lines under one quality system.
One factory, one quality standard — no spec drift between sites.
Every batch’s sample retained for 12 months for traceability.
See how the quality system connects to the factory behind it and the products it ships.
The questions quality and procurement teams ask before approving a new starch supplier.
GFMStech holds ISO 9001:2015 (quality management), ISO 22000 (food safety management), ISO 14001 (environmental management), HALAL and KOSHER certifications.
Yes. Every batch ships with a Certificate of Analysis covering viscosity, whiteness, moisture and other spec parameters with target vs. actual values.
Every COA shows target vs. actual values for each parameter. If a batch deviates from spec, we replace it. Statistical process control runs across all 4 production lines, and retention samples are kept for 12 months per batch.
Yes. We provide ISO, HALAL and KOSHER certificates plus TDS, MSDS and application documentation aligned to your import regulations.
Viscosity is measured with RVA (Rapid Visco Analyser) equipment in our in-house lab. We benchmark your target curve and report peak, trough and final viscosity per batch.
Yes. Our quality system is certified under ISO 22000, a HACCP-based food safety management system covering all critical control points from raw material intake to dispatch.
We’re confident in our certifications and COAs. Request any certificate, test report or sample COA — we’ll send it within 24 hours.
COA with every batch · 12-month retention samples · RVA viscosity baseline on every grade
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